Description
Sold only by the case of 6 bottles. On this fertile soil in the heart of the Luberon region, we select our best parcels of grapes to assemble this red wine blend. Aged in French oak barrels for 12 months before bottling, this red wine offers a full-bodied, complex taste with hints of blackberries, ripe cherries, vanilla oak and silky tannins. A perfect addition to any gourmet meal !
THE VINES
- Area : 2,5 hectares
- Grape varieties : Syrah, Grenache Noir and Carignan
- Average age of vines : 10-40 years
- Cultivation method : Organic farming conversion
- Terroir : Clay and limestone
- Harvest method : by hand
WINEMAKING
- Vinification des cépages : ensemble dans une même cuve
- Full destemming
- Type de cuve : Stainless vats of 90 hl
- Yeasting : yes
- Maximum temperature : 28° C
- Sugar fermentation : approx 3 weeks
AGING
- Aging in new French oak barrels for 10 months
BOTTLING
- Filtration sur plaque