Description
Sold only per case of 6 bottles.
A blend of Rolle, Grenache blanc and Viognier which has been aged in oak barrels gives this white wine a full-body richness which is gourmet and complex. Notes of vanilla, white flowers and pear give it a noble finish which is a perfect pair with fish dishes, cheese plates and truffle pastas. A small production every year makes it a select wine choice.
THE VINE
- Area: 2.5 hectares
- Grape varieties: 60% Rolle, 20% Grenache Blanc, 20% Viognier
- Average age of the vines: 10-40 years
- Cultivation method: sustainable cultivation
- Type of terroir: Clay and limestone
- Grape collection: by hand
VINIFICATION
- Vinification of the grape varieties: together in the same vat
- Destemming
- Type of tank: 90 hl stainless steel
- Yeasting: yes
- Maximum temperature: 18 ° C
- 100% maceration white
- Duration of fermentation of sugars: about 3 weeks.
GROWING
- Aging 10 months in oak barrels
BOTTLING
- No collage
- Plate filtration
